The Modern Cook: A Practical Guide To The Culinary Art In All Its Branches

Bedfor, United Kingdom: Kegan Paul Intl, 2005. Hardcover. Near Fine. Item #003740
ISBN: 071031082x

A fine clean and tight hardcover copy. Top right corner has a slight bump. Otherwise, this is a nice copy. = WE BOX AND SHIP ALL BOOKS WITH USPS TRACKING. = WE HAVE BEEN BUYING AND SELLING USED BOOKS FOR OVER 34 YEARS.

Price: $35.00

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