Nutrition for Foodservice and Culinary Professionals

U.S.A.: Wiley, 2013. Hardcover. Near Fine. Item #002736
ISBN: 9781118429730

A near fine, clean and tight hardcover copy. 8th Edition. A nice copy showing only gentle wear. No bumped corners. No ownership signatures. A very decent copy. *** WE BOX AND SHIP ALL BOOKS WITH USPS TRACKING. *** WE HAVE BEEN BUYING AND SELLING USED BOOKS FOR OVER 37 YEARS.

Price: $20.00

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